Flat Out Food - Bison

Series: Flat Out Food

The field-to-plate documentary series follows host, Jenn Sharp, as she travels across Saskatchewan and learns about 8 ingredients. Jenn joins farmers, growers, artisans, and chefs and discovers how these simple ingredients are elevated into mouthwatering dishes.

Jenn visits a First Nations community that has brought bison back to their traditional lands and a family focused on regeneratvie agriculture.

 
Season 3 features a dedicated episode for each of these topics:

  1. Saskatoon Berry
  2. Garlic
  3. Yeast
  4. Wild Rice
  5. Potato
  6. Egg
  7. Bison
  8. Salt

Run time is 30 minutes for each episode.



Nouvelle Vidéo
 

Programme

Utilisations suggérées

(Cliquer sur le lien ci-dessus pour trouver des titres de vidéos supplémentaires recommandées, avec suggestion d’utilisation spécifique.)

Ressources connexes

Mots clés